Extract five invaluable lessons that restaurants can glean from this Emirates incident, shaping the way they cater to the diverse and ever-evolving needs of their patrons.
In the complex and dynamic world of food safety, there are those who simply follow the rules, and then there are the true wizards. Are you one of them? Uncover the nine unmistakable signs that reveal your status as a food safety wizard.
There are too many risks and limitations with paper logs – it’s an old fashioned and inefficient way of performing a monitoring activity. It also impedes business activity in so many ways.
Don’t risk COVID-19 with a sign-in sheet!!! Do you have a pen and paper sign in sheet for customers? If so, you are significantly increasing
Restaurants and cafes are expected to keep a record of who has eaten there, but are sign-in sheets defeating the purpose and making things worse?
Cafes and restaurants need to take extra care to ensure staff and customers are protected from COVID-19. We have compiled a dozen different checklists into the Ultimate COVID-19 Cafe Checklist to help ensure you are doing everything possible to stop the spread of COVID-19.
Have you ever come into work to find your refrigerator has failed and your stock
Shopping during Covid-19 can seem risky. You are walking amongst people who may or may
We took to the trains to show how easily germs spread, and this is why you should wash your hands every time you enter the kitchen!!!
What levels are you prepared to go to in an effort to tackle Coronavirus within your cafe or restaurant? Crepe Escape are ahead of the game, but will this soon become the norm?
Sometimes we take ourselves a little bit too seriously. Hopefully our parody is enough to start a conversation, not finish a debate!
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