Category: Blog

Video: Food Safety Culture Development


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Food safety culture has improved over the past few years. But is it at the point where we can comfortably be in? Or is there more room for i...

SA Salmonella Outbreak. Do you know someone at risk?


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In South Australia, more than 26 people sick have now suffered salmonella poisoning, and a food recall is underway. The product in question...

Food Inspector on their way? Here’s what to expect…


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Food many restaurants and cafes, having an Environmental Health Officer (EHO) or “food inspector” visit can be incredibly daunti...

Could your smartphone be the secret to a bacteria free kitchen?


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For years scientists scoffed at the idea of microscopic organisms. Now we all know that they exist, but how can you control something you ca...

3 Killer Misconceptions You Need To Know About


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A little knowledge can be a dangerous thing. Getting your best friend’s birthday wrong might be a little embarrassing, but there’s very...

Misconception 2: Disposable Gloves Are A Sign Of Good Hygiene


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This is a tricky one – used properly, disposable gloves can be a valuable tool in preventing cross-contamination and for keeping cuts and...

Wanted – The Top Ten Food Poisoning Culprits


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The figures are in. The list is out. Here are the Top Ten foods on the nasty list. Check out what’s at number 10 and work your way dow...

What Food Recall Has Reappeared After Two Months?


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Food recall is something that should be taken seriously. But like most things, sometimes it can be taken lightly. And not heeding the warnin...

Wanted: Food Poisoning Culprits – #1


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It has been a long time coming in this food poisoning countdown but we finally reach first place. So for the notorious number one in causing...

Wanted: Food Poisoning Culprits – #2


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It has been a long time coming but we are approaching the end of this food poisoning countdown. As we hand out the silver medal, remember to...