A clear supply chain program will do great things for the food business industry. Regulations and compliance to the Global Food Safety Initiative (GFSI) can help make a safer supply chain. This web seminar will help you develop a stronger link between the two.
Web Seminar Summary of Developing a Supply Chain Program for Regulatory and GFSI Compliance
New food safety regulations and changes to international Food Safety Management schemes are placing more of the responsibility for supplier control directly on the customer. The supply chain program must provide assurance that hazards requiring a control (in the supply chain) are significantly reduced or eliminated. Does your supplier control/assurance program meet these new requirements? How can you align your current supplier program with the new preventive controls? This session will help you to identify steps you can take to bring your supply-chain control program into compliance. The session will identify some tips and tools for identifying any gaps or opportunities within your current Food Safety Management System. It will ensure that you are in conformance with both the regulations and your GFSI program requirements.
International Food Safety & Quality Network (IFSQN)
This is part of the IFSQN webinar series
