Internal audits play a very important part in maintaining a sound food safety system in your food business – it keeps all things in place. Obviously, auditors are very vital part to this process but you can give your employees the power to become auditors! This web seminar will show management representatives how to implement a strong auditing program, how to train your employees into auditors and how to use internal audit as a simple but useful tool for upgrading of employee awareness.
Summary of Web Seminar: Internal Audits as an Employee Awareness Tool
Internal audit is a requirement of any implemented standardized system, especially when we talk about food safety systems. A good internal audit program is the foundation of a strong and long lasting system. For an audit program you will need to have auditors, and who will be the best then the people who are already familiar with the process in the company. This webinar will show management representatives how to implement a strong auditing program, how to train your employees into auditors and how to use internal audit as a simple but useful tool for upgrading of employee awareness.
IFSQN
This is part of the IFSQN webinar series on food safety
