Category: Food and Safety

Celebrity Chefs Lack Food Safety Skills

Published on December 10, 2014.

Food safety gets undermined by the self-made critiques on blogs, Facebook and Instagram. All they care about is the aesthetics of the...

Published on December 9, 2014.

There is no dispute that chicken is Australia’s most favoured meat. On average, an individual will eat 43 kilograms of chicken a we...

Published on December 8, 2014.

Western Sydney has become the center of attention over a food poisoning scandal. It has been reported that there have been ten report...

Published on December 5, 2014.

The catering industry in the European Union (EU) is faced with new regulations for food labelling. From the 13th of December 2014, bo...

Published on December 5, 2014.

Raw milk. It seems like that this topic is all that we have heard about for the last few weeks (I for one was hoping for a new topic...

Published on December 4, 2014.

Many people have been living in the dark in regards to cooked rice. Australians believe that it is safe to leave cooked rice out and...

Published on December 3, 2014.

The Food And Drug Administration (FDA) in the United States have announced that overdosed produce (i.e. drugs used in food animals) a...

Published on December 2, 2014.

Thank you Thank you to all of our supporters who have liked our new facebook page. It’s great to see such a diverse range of people ge...

Published on December 2, 2014.

The current focus of the Food Standards Australia New Zealand (FSANZ) is cheese. They are discussing whether they should allo...

Published on December 1, 2014.

In 2012, Della Callagher died two days after consuming a pub meal at The Railway Hotel from food poisoning and from authorities inves...