Author: Food & Safety Admin

The Oregano Counterfeit

Published on April 8, 2016.

Many Australians use oregano in their cooking. So many of us who can not buy the fresh product or will put it to waste eventually, would pre...

Published on April 6, 2016.

It has become an undeniable truth – obesity is a huge issue that is affecting the world. There are many factors that have caused this. The...

Published on April 4, 2016.

For those in the food industry, abiding various food safety certificates can be a make or break their business. The Food Safety Syst...

Published on March 29, 2016.

There are many good things about the Global Food Safety Initiative (GFSI) but many of their rules get missed by many manufacturers. T...

Published on March 22, 2016.

Pet food is something that many people do not think about – especially if they do not have any household pets at home. But it seems that r...

Published on March 21, 2016.

With a new food safety management coming in place soon, the web seminar looks into how the updated version, the ISO 9001:2015 is dif...

Published on March 17, 2016.

The first of an Australian only food safety round up report! Here are some of the latest news to hit the Australia food safety shores.

Published on March 16, 2016.

As many knows, GMO (Genetically Modified Organisms) has been a topic for hot debate in recent years. Recently, Australia saw Hungry Jacks ta...

Published on March 14, 2016.

One of the main ways that contamination can occur in our food is during the preparation process. For many food manufacturers, the eas...

Published on March 11, 2016.

As many of you may know, the raw milk debate has been on the table for a rather long time. The issue is whether we should allow raw milk to...